1 Orange
1 Can Cranberry Relish
1/3 Cup Ginger, Peeled and chopped
1. Deseed Orange. Put remainder of orange in a food processor (peel and all). Chop completely.
2. Add Ginger and Cranberry relish and blend for 1 minute. Scrape down sides and blend an additional minute.
3. Put in container and seal. Store 24 hours before use so that all of the flavors will come together.
